Standing Ovation Nets €30M to Revolutionize Dairy with Precision Fermentation

March 31, 2026

The Scoop

French company Standing Ovation raised €30M led by Ecotechnologies 2 and Crédit Mutuel Innovation. Funding supports scaling their precision fermentation technology, turning dairy byproducts into casein protein.

The Context

Standing Ovation's patented technology addresses sustainability by upcycling whey permeates into casein, reducing reliance on traditional dairy farming. France faces potential milk self-sufficiency risks by 2027, making this a crucial innovation. They are pioneering a circular protein production approach.

Read original source →

View all stories from March 31, 2026

HomeArchive